Paleo Brownies


1 cup paleo-friendly almond butter

1/3 cup maple syrup

1 free-range egg

2 tablespoons ghee

1 teaspoon vanilla

1/3 cup cocoa powder

1/2 teaspoon baking soda


Preheat the oven to 325 degrees F. In a large bowl, whisk together the almond butter, syrup, egg, ghee, and vanilla. Stir in the cocoa powder and baking soda.

Pour the batter into a 9-inch baking pan. Bake for 20-23 minutes, until the brownie is done, but still soft in the middle.

Recipe Credit: Paleo Grubs